• Servings supplies and survings amounts are accourding to guest size:
• Snow Cone Machine: commercial-grade snow cone machine capable of producing enough servings.
• Cone Cups or Paper Cups: 35 cone cups or paper cups. You may want to have a few extra on hand just in case.
• Syrup Flavors: Provide 3 different syrup flavors, each in a sufficient quantity for 25 servings.
• Pouring Bottles:  squeeze bottles with narrow spouts to accommodate the number of syrup flavors you're offering.
• Straws or Spoon Straws: 35 straws or spoon straws for guests to enjoy their snow cones.
• Napkins:  plenty of napkins,  to keep things tidy.
• Ice Scoop or Shovel:   ice scoop or shovel to transfer ice to the snow cone machine's hopper.
• Table and Setup:  table or stand  for your snow cone station, making sure it can accommodate all the supplies and equipment comfortably.
•  Toppings:  whipped cream,or sprinkles

Payment:

- Schedule delivery 7 days in advance

- Minimum rental time (2 hours)

Hourly Rentals 

Price, supplies and equipment are according to guest size 

- $24 each hour (0-25 guest) 

- $48 each hour (0-50 guest)

- $96 each hour (0-100 guest)

- $192 each hour (0-200 guest)

- $384 each hour (0-350 guest)

- $768 each hour (0-500 guest)

Daily Rentals:

1 day 99.97

3 days 199.99

7 days 269.97

Requirements:

- Contact information

- 18 years of age or older

- State issued identification

- Delivery details

- Must present identification at delivery

• Servings supplies and survings amounts are accourding to guest size:
• supplies and survings are price by guest size
• Cotton Candy Machine: cotton candy machine capable of producing enough cotton candy for 25 servings.
• Cotton Candy Sugar: candy sugar in 2 flavors to offer choices to your guests.  candy. Plan for enough sugar to make 25 servings.
• Cone Sticks: sticks for each serving. Cotton candy cone sticks are usually sold in bulk packages.
• Cone Holders: cone holders or a stand to place the cotton candy cones while you're making them and to display them for your guests.
• Floss Cones or Bowls:  to hold the spun cotton candy, making it easy to serve and hand out to guests.
• Table and Setup:  table or stand for your cotton candy station with ample space for the machine, ingredients, and serving area.
• Napkins or Paper Towels: napkins or paper towels to help guests handle the cotton candy, which can be sticky.

Payment:

- Schedule delivery 7 days in advance

- Minimum rental time (2 hours)

Hourly Rentals 

Price, supplies and equipment are according to guest size 

- $24 each hour (0-25 guest) 

- $48 each hour (0-50 guest)

- $96 each hour (0-100 guest)

- $192 each hour (0-200 guest)

- $384 each hour (0-350 guest)

- $768 each hour (0-500 guest)

Daily Rentals:

1 day 99.97

3 days 199.99

7 days 269.97

Requirements:

- Contact information

- 18 years of age or older

- State issued identification

- Delivery details

- Must present identification at delivery

• Servings supplies and survings amounts are accourding to guest size:
• Popcorn Machine: popcorn machine that can handle the production needed for 25 servings.
• Popcorn Kernels:  popcorn kernels to make 25 servings. a serving is about 1 ounce of unpopped kernels.
• Popcorn Oil or Butter:  popcorn oil or buttery topping for flavor. 1-2 tablespoons per serving, 25-50 tablespoons.
• Popcorn Bags or Containers: popcorn bags or containers for serving. 
• Scoop or Scoop Box: scoop or scoop box to transfer popcorn from the machine to bags or containers easily.
• Table and Setup:  table or stand for your popcorn station, making sure there's space for the machine, ingredients, and serving area.
• Salt and Seasonings: butter-flavored salt, cheese powder, or caramel seasoning for guests to customize their popcorn.
• Napkins: napkins for guests to keep their hands clean while enjoying their popcorn.

Payment:

- Schedule delivery 7 days in advance

- Minimum rental time (2 hours)

Hourly Rentals 

Price, supplies and equipment are according to guest size 

- $24 each hour (0-25 guest) 

- $48 each hour (0-50 guest)

- $96 each hour (0-100 guest)

- $192 each hour (0-200 guest)

- $384 each hour (0-350 guest)

- $768 each hour (0-500 guest)

Daily Rentals:

1 day 99.97

3 days 199.99

7 days 269.97

Requirements:

- Schedule delivery 7 days in advance 

- Contact information

- 18 years of age or older

- State issued identification

- Delivery details

- Must present identification at delivery

• Servings supplies and survings amounts are accourding to guest size:
• Funnel Cake Fryer:  commercial-grade funnel cake fryer capable of efficiently producing enough funnel cakes for 25 servings.
• Funnel Cake Mix: funnel cake mix in an amount suitable for 25 servings. Each serving 4-6 ounces of mix.
• Cooking Oil:  cooking oil to fry the funnel cakes. Estimate about 1-2 quarts of oil for 25 servings, depending on the size of the fryer.
• Funnel Cake Funnel: funnel cake funnel or dispenser for pouring the batter into the fryer. Make sure it's easy to use for consistent funnel cake shapes.
• Metal Tongs: metal tongs for flipping and removing funnel cakes from the fryer.
• Powdered Sugar Shaker: powdered sugar shaker to dust the finished funnel cakes generously.
• Paper Plates or Serving Trays: paper plates or serving trays to hold the funnel cakes for serving. 
• Table and Setup: table or stand for your funnel cake station, making sure there's space for the fryer, ingredients, and serving area.
• Napkins: napkins to guests to keep their hands clean while enjoying their funnel cakes.

Payment:

- Schedule delivery 7 days in advance

- Minimum rental time (2 hours)

Hourly Rentals 

Price, supplies and equipment are according to guest size 

- $24 each hour (0-25 guest) 

- $48 each hour (0-50 guest)

- $96 each hour (0-100 guest)

- $192 each hour (0-200 guest)

- $384 each hour (0-350 guest)

- $768 each hour (0-500 guest)

Daily Rentals:

1 day 99.97

3 days 199.99

7 days 269.97

Requirements:

- Contact information

- 18 years of age or older

- State issued identification

- Delivery details

- Must present identification at delivery

Popcorn Machine

• Servings supplies and survings amounts are accourding to guest size:
• Popcorn Machine: popcorn machine that can handle the production needed for 25 servings.
• Popcorn Kernels:  popcorn kernels to make 25 servings. a serving is about 1 ounce of unpopped kernels.
• Popcorn Oil or Butter:  popcorn oil or buttery topping for flavor. 1-2 tablespoons per serving, 25-50 tablespoons.
• Popcorn Bags or Containers: popcorn bags or containers for serving. 
• Scoop or Scoop Box: scoop or scoop box to transfer popcorn from the machine to bags or containers easily.
• Table and Setup:  table or stand for your popcorn station, making sure there's space for the machine, ingredients, and serving area.
• Salt and Seasonings: butter-flavored salt, cheese powder, or caramel seasoning for guests to customize their popcorn.
• Napkins: napkins for guests to keep their hands clean while enjoying their popcorn.

Cotton Candy Machine

• Servings supplies and survings amounts are accourding to guest size:
• supplies and survings are price by guest size
• Cotton Candy Machine: cotton candy machine capable of producing enough cotton candy for 25 servings.
• Cotton Candy Sugar: candy sugar in 2 flavors to offer choices to your guests.  candy. Plan for enough sugar to make 25 servings.
• Cone Sticks: sticks for each serving. Cotton candy cone sticks are usually sold in bulk packages.
• Cone Holders: cone holders or a stand to place the cotton candy cones while you're making them and to display them for your guests.
• Floss Cones or Bowls:  to hold the spun cotton candy, making it easy to serve and hand out to guests.
• Table and Setup:  table or stand for your cotton candy station with ample space for the machine, ingredients, and serving area.
• Napkins or Paper Towels: napkins or paper towels to help guests handle the cotton candy, which can be sticky.

Snow Cone Machine

• Servings supplies and survings amounts are accourding to guest size:
• Snow Cone Machine: commercial-grade snow cone machine capable of producing enough servings.
• Cone Cups or Paper Cups: 35 cone cups or paper cups. You may want to have a few extra on hand just in case.
• Syrup Flavors: Provide 3 different syrup flavors, each in a sufficient quantity for 25 servings.
• Pouring Bottles:  squeeze bottles with narrow spouts to accommodate the number of syrup flavors you're offering.
• Straws or Spoon Straws: 35 straws or spoon straws for guests to enjoy their snow cones.
• Napkins:  plenty of napkins,  to keep things tidy.
• Ice Scoop or Shovel:   ice scoop or shovel to transfer ice to the snow cone machine's hopper.
• Table and Setup:  table or stand  for your snow cone station, making sure it can accommodate all the supplies and equipment comfortably.
•  Toppings:  whipped cream,or sprinkles

Funnel Cake Fryer

• Servings supplies and survings amounts are accourding to guest size:
• Funnel Cake Fryer:  commercial-grade funnel cake fryer capable of efficiently producing enough funnel cakes for 25 servings.
• Funnel Cake Mix: funnel cake mix in an amount suitable for 25 servings. Each serving 4-6 ounces of mix.
• Cooking Oil:  cooking oil to fry the funnel cakes. Estimate about 1-2 quarts of oil for 25 servings, depending on the size of the fryer.
• Funnel Cake Funnel: funnel cake funnel or dispenser for pouring the batter into the fryer. Make sure it's easy to use for consistent funnel cake shapes.
• Metal Tongs: metal tongs for flipping and removing funnel cakes from the fryer.
• Powdered Sugar Shaker: powdered sugar shaker to dust the finished funnel cakes generously.
• Paper Plates or Serving Trays: paper plates or serving trays to hold the funnel cakes for serving. 
• Table and Setup: table or stand for your funnel cake station, making sure there's space for the fryer, ingredients, and serving area.
• Napkins: napkins to guests to keep their hands clean while enjoying their funnel cakes.

Payment:

- Schedule delivery 7 days in advance

- Bundles are only available in daily rentals

Day Rentals 

1 day $199.99

3 days $388.67

7 days $533.89

Requirements:

- Contact information

- 18 years of age or older

- State issued identification

- Delivery details

- Must present identification at delivery

Payment:

- Schedule delivery 7 days in advance

- Minimum order size: 1

Day Rentals 

1 day $4.98

3 days $14.66

7 days $33.88

Requirements:

- Contact information

- 18 years of age or older

- State issued identification

- Delivery details

- Must present identification at delivery

Payment:

- Schedule delivery 7 days in advance

- Minimum order size: 1

Day Rentals 

1 day $6.98

3 days $16.66

7 days $35.88

Requirements:

- Contact information

- 18 years of age or older

- State issued identification

- Delivery details

- Must present identification at delivery